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Menus
Group Bookings
Book a Table
Gift Voucher
Newsletter
Contact
Express Lunch Menu
Express Lunch Menu (Monday - Friday)
2 courses - 25 pounds
3 courses - 28 pounds
For the table (Sharing)
Sourdough bread
homemade cultured butter
Starter (Choose one)
Whipped tahini
Parsley oil
Courgette spread
feta cheese, chilli sesame oil
Miso gochujang aubergine
almond cream , herb salad & puffed wild rice
Beetroot
goats cheese, soft herb salad, smoked almonds
Main (Choose one)
Grilled smoke cabbage
lime tofu crema, walnut and pomegranate gremolata
Fried chicken
no-pomelo salad, peanuts, toasted coconut
Stonebass
caper & dill veloute, grilled gem, smoked potato
Slow cooked pork belly
pear, kimchi, red chilli nahm Jim
Sweets (Choose one)
Chocolate basque cheesecake
Miso caramel
Amazake & Strawberry sorbet
Pistachio crumble , Kaffir lime leaf oil