
Wine
Wine list
Sparkling wine (125ml/Btl)
Le Monde Prosecco Spumante
Dry sparkling wine, pale with fine bubbles, light with a fresh finish and melonUndurraga, Extra Brut, Valle de Leyda NV
Fresh, vibrant and fruity Blanc de Blancs, delicate aromas of citrus blossom and white floral notes over a creamy backgroundLe Monde Prosecco Rose
Dry sparkling wine, notes of redcurrants, raspberries, and floral notesAulesa Methode Ancestral, Celler Batlliu
Very refreshing, lots of limey fruit balanced by mountain influenced acidity.Orange Wine (125ml/175ml/Btl)
Orange ‘No es Pituko’, Vinho Echeverria
aromatic profile of peach, tropical fruits, and buttery notes with flavours of orange peel and limeZVARI Rkatsiteli, John Okurashvili
Really special in aroma and flavour, with notes of dried apricots, dried flowers, black tea and walnutMaremosso Bianco IGP
Expect a rich, pithy fruit character with ripe melon, grapefruit, sage and white flowersWhite Wine (125ml/175ml/Btl)
Light, Fresh and Fruity
Cote de Gascogne, L’Eclat, Domaine de Joy
Fresh and fruity wine, flavours of grapefruit, lemongrass with a hint of lycheeAzal Vinho Verde, AB Valley Wine
Dry light bodied white, zingy acidity and notes of green appleSauvignon Blanc, The Nest, Lake Chalice
Crisp and vibant with aromas of tropical fruits, fresh mango, and spicy citrus notesMalvazija, Kozlović
A crisp, zesty, mineral rich wine with a complex nose of lemon, apple with apricot, peach, pineapple and delicate hints of spiceMedium to Rich and complex
Pinot Grigio Le Monde
Rich and aromatic Pinot Grigio, dry with a creamy mouthful with notes of pear and fresh acidityGruner Velliner ‘Grafenegg’ Organic
Crisp dry white, aromas of herbs and peaches, fine mineral and peppery undertones with a crisp finishChardonnay, Terroir, Underraga
Elegantly perfumed aromas lead to a fresh and floral palate, with a hint of honey and melonGavi di Gavi, Masseria dei Carmelitani
Soft texture and complexity, palate of stone fruit, ripe orange and citrus notesAlexanderhof Riesling, DB Schmitt
Aroma of roses, ripe citrus becoming more on the apple and orchard fruit as it developsVinum Chenin Blanc, Radford Dale
White petals, citrus crispness, gentle vanilla and spicy cinnamonFinca os Cobatos, Monterrei, Godello
Clean, pale straw colour, highly aromatic with fruity aromas and a mineral sensationAlbariño Abadia de San Campio
Great aromatic complexity, crisp aromas of ripe peach, pineapple with delicate mineral notes and pleasant hints of bay leafRed Wine (125ml/175ml/Btl)
Light
A Los Vinateros Bravos Volcanico Pais
Captivating dark fruits, an earthy, herbal touch and fine grippy tannins on the finishPinot Noir
light pinot noir, notes of raspberry, cherry and wild berry fruits, strong tannins from oak ageingBeaujolais, Château Cambon
Aromas of cherry, raspberry and slightly creamy blackcurrantBrich Grignolino DOC Piemonte
lighter bodied organic, fresh and elegantMedium to full bodied
Côtes du Rhône “Les Oliviers” BIO
Flavours of red and dark berries, black cherries, spices, and a hint of herbsGamay Noir
Bright red bursting with fruit and spice, well balanced with light tannins and lovely long finishRioja Azabache
Plum and cherry flavours, with elements of vanilla and smokey notesEstoras
Dark cherries with wild strawberries with hints of toast and vanilla. Soft tannins and long juicy finishThis is not another Malbec
Pure fruit-driven notes of wild raspberry and ripe plum are layered with delicate floral notesNero d’Avola, Vitebsk, Colomba Bianca
Rich, juicy flavours of ripe plum and black cherries interlaced with subtle violet notesCabernet Sauvignon, Jim Barry Wine
rich dark fruits, with olive tapenade, spice and a hint of tobacco leafRose Wine (125ml/175ml/Btl)
Syrah/Grenach Rose, Campuget
Pale pink, aromas of fresh strawberries with hints of grapefruitSacchetto, Veneto, Pinot Grigio Blush
A pale rosé with fruity red berried flavours and a delicately refreshing characterChateau Minuty ‘M’ Cotes de Provenence
Beautiful pale pink, delicate flavours of peaches and candied orange peelG- Gluten, S- Soya, L- Lupin, C- Celery, D- Dairy, E- Eggs, SD- Sulphur Dioxide, CR-Crustaceans, M- Molluscs, MS- Mustard, SS- Sesame, N- Nuts, P- Peanuts, F- Fish, VE-Vegetarian